RESEARCH & DEVELOPMENT
Bars and food for athletes
Rivoltini Alimentare Dolciaria for over 30 years has been producing not only nougat and brittle, but also organic bars and bars for athletes.
In 2002, the Company obtained the Ministerial notification for the production of bars with the addition of vitamins, minerals and other nutrients. During the last years, the attention has been focused on the selection of innovative raw materials and superfoods.
RESEARCH & DEVELOPMENT
We focus on the needs of the market
Our Research & Development department creates recipes for any specific need: vegan, paleo, gluten free, low-lactose, lactose free, low-sugar, hyperproteic. We create a specific and unique formula for each client.
Consulting service
WE FOCUS ON THE CLIENT’S IDEA
Following the customer’s desires, we create the most suitable formula.
WE RESEARCH THE MOST INNOVATIVE INGREDIENTS
We find the most innovative raw materials to propose a tailor-made offer for each client.
WE EXPERIMENT THE BEST RECIPE
Once the recipe is approved, we experiment the formula in our production laboratory.
WE SUPPORT THE CREATION OF PACKAGING
When the product is developed, we collaborate with the customer to create the packaging.
RESEARCH & DEVELOPMENT
Quality certificate
We have also achieved the IFS Certification, a fundamental international standardthat certifies and guarantees customers and consumers the excellent level of safety and quality of the working environment, processes and products.
